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Gluten-Free Steak & Veggie Pizza Recipe

    <h4 class="recipe-ingredients__title">Ingredients</h4>
    <ul class="recipe-ingredients__list">
                                <li>1 Gluten-free tortilla</li>
                                            <li>1 oz Cooked steak, diced</li>
                                            <li>1 oz Yellow onions</li>
                                            <li>2 oz Red and green peppers, julienne cut</li>
                                            <li>2 oz Pizza sauce</li>
                                            <li>3 oz Fresh mozzarella cheese</li>
                            </ul>

    <h2 class="block-title"><span>Directions</span></h2>

                            <li>Place the gluten-free tortilla on a baking sheet/pan, add marinara making sure to spread evenly on crust, followed by cheese, onions, peppers and steak.</li>
                                    <li>Place baking pan with the tortilla pizza in the oven for 5 minutes just to allow the cheese to melt.</li>
                                    <li>The entire process will take no more than 10 minutes and you’re ready to eat! BON APPETIT!</li>

<h5 class="post-actions__title">Want a copy on the go?</h5>

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